“We have been showing at Gourmet since the beginning, because it is the first and only French exhibition which directly addresses the needs of delicatessens and those of us as distributors or producers.
“The show is organised on a human scale and offers a high quality, varied selection of producers/distributors, with a keen focus on the promotion of SMEs and artisans.
“The target audience is in total consistency with the exhibition and we generate a remarkable quantity of contacts at the show. We are delighted that we can now exhibit every year: we think it’s an absolutely unmissable event.”
SDP Rungis today gathers 1,500 fine food product references. From meat specialities to prepared meals and organic catering products, the firm and its seven brands offer top quality savoir-faire ranging from the authenticity of the terroir to taste innovation, with the aim of stunning even the most demanding palates. We share this view of our profession with the six thousand retailers who we support every day. We are forever thinking up new things, such as what flavours and textures will define the imperative dishes of the future. New flavour symphonies, able to delight the taste buds of the most seasoned culinary experts.
The added value
SDP Rungis brings out approximately 250 new products every year so as to continuously offer new and ever more original flavours to meet all demands.
Individual support: 18 sales experts are at your disposal to advise you and introduce you to the firm’s latest products.
More information at: https://www.sdprungis.fr/