Founded in 1880 by Ernest Adrien Pécou five generations ago, the Pécou family firm shares its passion for confectionery and its know-how in the discipline. Over the years, the quality, creativity and exclusive use of exceptional ingredients have given Maison Pécou its reputation for excellence.
Maison Pécou offers a wide range of sweets which will delight every gourmet.
The Liquicroc, a sweet with a crunchy shell and a liquid centre. A recipe which is revisited every year, the latest “orange flavour” is the new addition to this extensive family, for its timeless association with intense plain chocolate.
A selection of sweets and chocolate bars is now available all year round to cater to every desire. Whether to offer as a gift, share with friends and family or simply to enjoy on your own. For a wedding, at Easter or for Christmas… There is something sweet for every occasion!
140 years old in 2020
Pécou will celebrate its 140th anniversary in 2020. 140 years marked by quality and innovation. For this occasion, a new recipe is being formulated. It will be presented in a limited edition anniversary box. Pécou also aims to take this opportunity to highlight its production tools, including copper coating drums.
Further information at: http://www.dragees-pecou.com/