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Anchois de la mer Egée à l'huile d'olive Bio 90 g

Updated on 07/20/2020

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Anchois de la mer Egée à l'huile d'olive Bio 90 g

Stands :

F082

Exhibitor
Brand

Exhibitor

Le Comptoir de Messénie

Greek Delicatessen and Wines, selected with care and attention

Brand

Think Green

anchovies, sardela, thuna fish...

All products of brand

LA THOLOGNAISE - La Tholognaise is an original recipe of sauce cooked with White Germon Tuna and Chorizo.
Inspired by Portuguese cuisine, the Tholognaise recipe pays homage to the culinary tradition of this nation by mixing the good taste of White Germon Tuna, emblematic of Groix island and Chorizo, flagship product of Portuguese gastronomy.
Eat hot or cold as an accompaniment to pasta, rice, salads or to prepare bruschettas.

LA THOLOGNAISE

Sardine Vintage 2019, Miss Perle and Capucine in Peru

Sardine Vintage 2019, Miss Perle and Capucine in Peru

LA PERLE DES DIEUX

Abalones marinated with Groix pepper - Delicately marinated in grape seed oil infused with shallots, garlic and chilli peppers, our Marinated Abalone with Chilli Pepper are a true culinary discovery. This is a recipe to taste in tapas for an original and unique aperitif. The iodized taste of abalone associated with this endemic spice of the island of Groix will delight your taste buds !

Abalones marinated with Groix pepper

GROIX ET NATURE

Organic extra virgin olive oil with black truffle - A French and organic extra virgin olive oil selected for its aromatic quality, enhanced with the delicate flavour of truffle (Tuber Melanosporum), the black diamond of Provence !
To be enjoyed with salad, carpaccio, risotto, fresh pasta or mashed potato.

Organic extra virgin olive oil with black truffle