- Thibaut Lugagne Delpon
Updated on 08/03/2021
Present on exhibition Gourmet 2021
From 12 to September 13, 2021
Thibaut Lugagne Delpon
3 rue des épinettes
Explore Litchi, Niaouli and Eucalyptus honeys produced by Compagnie du Miel in Madagascar and several times awarded . Since 2017, our team has been training farmers in beekeeping to help them leave poverty and preserve their exceptional biodiversity.
Niaouli honeyCompagnie du Miel
The Niaouli flower is world-renowned for its nutritional properties. This tree, with numerous barks and whose elegant white flowers are being sought for by the whole world perfumers, grows in the region of Anosy. Silver medal winner at Epicures 2021, it reveals a extraordinary richness and a sensory power that destabilizes. Its vegetal and woody notes are very surprising and powerful. We find notes of chocolate, nuts or even vegetables. This is epicureans' honey : admirable in cooking, it will sublimate game meat and cheese.
Lychee honeyCompagnie du Miel
Following a long journey from China through the road to India, the Lychee tree found in Madagascar a hospitable soil on which to grow. Badly hit by droughts, this imposing and melliferous tree is highly appreciated by bees which do not hesitate to make long-distance flights in order to pollinate its flowers. Its exhilarating flavours make it an excellent companion to cooking, it can also be evidenced when it is tasted separately. Very creamy with a golden color, let yourself be amazed by its perfumed floral touches which recall the lychee fruit but also the softness of a rose.
Eucalyptus honeyCompagnie du Miel
Amidst the luxuriant forests of Madagascar, one tree stands out : the Eucalyptus Robusta. Its resilience to bad weather combined with the rapidity of its sprouting makes it an inescapable element of the Malagasy flora. This tree with awesome nutritional characteristics contributes to the production of a unique honey with unique salted butter caramel notes. Eucalyptus honey goes wonderfully with desserts and enhances herbal teas.
Compagnie du Miel
Artisans du Monde
Solidar’Monde was created in 1984, on the initiative of the Artisans du Monde Federation. Central import and distribution of organic and fair trade products mainly for the Artisans du Monde associative network, Solidar’Monde is also found in other specialized networks, close to their values. The products come from developing countries and are marketed according to the principles of fair trade. For 40 years, the Artisans du Monde movement and Solidar’Monde have been building channels between producers in the south and consumers with the aim of developing responsible and sustainable trade.
To date, we distribute more than 250 food products: 100% Fair Trade certified / 90% Organic. You will find the best products of fair trade such as coffees, chocolates, sugar, quinoa, cereals, and also high quality products, delicious and innovative thanks to our meetings with producers with unique and traditional skills.
Solidar'Monde also has the mission of making consumers aware of the conditions of economic exchanges with these countries. Member of the European Fair Trade Association (EFTA) grouping 11 fair trade import centers in 9 countries, Solidar'Monde is also a member of the World Fair Trade Organization (WFTO).