MUROISE ET COMPAGNIE

L'Atelier Jeantaine

CASTAING FOIES GRAS

Producers of foie gras, ready-made dishes and regional specialities since 1925, Castaing has always remained a family-run company, whose reputation for escellence has reached the furthest corners of the world. These days, the 4th generation of the family remains true to the firm's original values of : EXCELLENCE, AUTHENTICITY, QUALITY, KNOW-HOW and CRAFTSMANSHIP. Castaing sends its foie gras and other gourmet fare throughout the world to a very select clientele of restaurant keepers, delicatessen, shop owners and carterers, all of whom seek to offer the most authentic flavours the Landes region has to offer.

SDP Rungis

Every day, our shared and deeply held passion for produce of the terroir drives us to put our high standards to good use in the food industry by combining new, ever-more original flavours.
SDP Rungis now has more than 1500 luxury delicatessen products. From special butcher’s cuts to ready meals and other organic catering products, the business and its seven brands offer outstanding expertise that combines produce of the terroir with food innovations, surprising even the most demanding diners. Let’s take a closer look at the professional world we share with the 6000 sellers we support every day.
Each and every day, we dream up which flavours and textures will become part of the essential dishes of the future. We create new symphonies of flavours that will surprise even the most experienced of culinary experts.
Our taste selections combine all the delicacy of French culinary tradition with the freshness of world flavours.
These selections sweep you off to faraway places!