Updated on 09/13/2021
Present on exhibition Gourmet
From 12 to September 13, 2021
Christine Le Tennier
Founded in 1986, GlobeXplore (headquarters in Rosporden, France) is specialized in production, transformation and marketing strong added value edible seaweed’s and prime and gourmet products.
Driven by a culinary passion uniting innovation and quality, GlobeXplore’s team puts its consumers at the core of its strategy. The taste pleasure is for us essential and inseparable from a healthy and balanced diet, in the respect of ecology and natural resources.
THE specialist in Spanish delicatessen!
Straddling two countries and two cultures, we select the best of Spanish delicatessen and offer it to a network of specialist retailers in France and elsewhere in Europe. Our groupage service from the Irún platform, in the Spanish Basque Country, allows us to be responsive and very competitive! The partners / suppliers attached to this platform have for the most part now become friends and we make sure to pass on their history and their passion to you thanks to a well-established multicultural team.
Among the 550 specialties in our catalog, some are known to everyone (bellota ham, nougat, sardinillas), others more confidential are to be discovered without further delay (mojama, morcilla, romesco, garrapiñadas). Our strike force? Our resellers, whom we take special care of and who do not hesitate to recommend us to their colleagues. This show is an opportunity to meet epicureans to make you discover our latest finds!
Every day, our shared and deeply held passion for produce of the terroir drives us to put our high standards to good use in the food industry by combining new, ever-more original flavours.
SDP Rungis now has more than 1500 luxury delicatessen products. From special butcher’s cuts to ready meals and other organic catering products, the business and its seven brands offer outstanding expertise that combines produce of the terroir with food innovations, surprising even the most demanding diners. Let’s take a closer look at the professional world we share with the 6000 sellers we support every day.
Each and every day, we dream up which flavours and textures will become part of the essential dishes of the future. We create new symphonies of flavours that will surprise even the most experienced of culinary experts.
Our taste selections combine all the delicacy of French culinary tradition with the freshness of world flavours.
These selections sweep you off to faraway places!