Updated on 07/22/2020
Present on exhibition Gourmet 2020
From 13 to September 14, 2020
2170 ANTWERPEN - BELGIUM
Christine Le Tennier
Founded in 1986, GlobeXplore (headquarters in Rosporden, France) is specialized in production, transformation and marketing strong added value edible seaweed’s and prime and gourmet products.
Driven by a culinary passion uniting innovation and quality, GlobeXplore’s team puts its consumers at the core of its strategy. The taste pleasure is for us essential and inseparable from a healthy and balanced diet, in the respect of ecology and natural resources.
Every day, our shared and deeply held passion for produce of the terroir drives us to put our high standards to good use in the food industry by combining new, ever-more original flavours.
SDP Rungis now has more than 1500 luxury delicatessen products. From special butcher’s cuts to ready meals and other organic catering products, the business and its seven brands offer outstanding expertise that combines produce of the terroir with food innovations, surprising even the most demanding diners. Let’s take a closer look at the professional world we share with the 6000 sellers we support every day.
Each and every day, we dream up which flavours and textures will become part of the essential dishes of the future. We create new symphonies of flavours that will surprise even the most experienced of culinary experts.
Our taste selections combine all the delicacy of French culinary tradition with the freshness of world flavours.
These selections sweep you off to faraway places!